Tag Archives: GMO

Home gardeners beware of pesticides in potting soils & nursery plants

This past Tuesday at the monthly meeting of the Somerset Beekeepers, we hosted Gary Fish from the Maine Board of Pesticide Control to talk with us about “Pesticides and Pollinators”.  We are a small group, so I’m always grateful that any knowledgeable speaker should come to Skowhegan to share their knowledge with us, and I know that our beekeepers are… Read more »

The war for labeling of GM-crops battles on

Anyone who follows this blog on a regular basis is probably aware of my personal opposition to genetically modified organisms, also known as GMOs.  Back in Novemeber of 2012 I wrote a series of posts regarding the issues surrounding GMOs as we watched California gearing up to vote on Proposition 37 (here is their website).  I did extensive research, reading… Read more »

Feeding bees non-GMO sugar

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feeding your bees non-gmo sugar

There are a good number of beekeepers who object to feeding bees sugar.  And I completely understand their objections.  Sugar is essentially the equivalent of feeding your bees a steady diet of twinkies.  It causes a number of health issues.  Add to that the fact that mainstream sugar is produced from genetically modified sugar beets, which have been proven through… Read more »

What really demonizes Monsanto

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It was brought to my attention recently that Monsanto is not bad–it’s just a corporation looking to make money.  At the recent MSBA meeting Monsanto affiliate Jerry Hayes spoke about the company’s desire for sustainable agriculture (you can read that post here), but if that is true then there are some seriously misguided people leading that corporate entity.  In my… Read more »

10 tips on how to avoid GMOs

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grass-fed meat

With genetically modified ingredients in just about everything processed, it can be a daunting challenge to avoid them when you go to the grocery store.  It’s startling when you begin to realize how pervasive GM-ingredients are–it seems like they are in all of the things you love and have been eating for years!  But with a little dedication and your… Read more »

How GM-foods affect the body

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In the first post of my series on GMOs (which you can read here), I explained that genetically modified organisms are plants that have had foreign genes inserted into their DNA. While not all impacts of GM-foods have been fully researched, specific aspects of how the altered foods may be affecting our bodies have been documented.  Many doctors and scientists… Read more »

How to make your own granola cereal

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homemade granola

Cereal is getting to be quite expensive at the grocery store, and if you take a look at the list of ingredients you you might find yourself wondering at the necessity of it all. I mean–what is tripotassium phosphate anyway? I looked it up–tripotassium phosphate is an emulsifier or foaming agent used in food processing. Besides that is the fact… Read more »

What’s the problem with GMOs?

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October is GMO awareness month.  In order to raise awareness of GMOs and in participation of Non-GMO Awareness month, I’ve put together a series of blog-posts to help inform those who may not know why this is such a big deal. What is GMO? GMO stands for genetically modified organisms, and they are plants that have had foreign genes from… Read more »

Making your own breads

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There’s nothing quite like homemade bread still warm from the oven.  A fresh slice slathered in butter is a treat that can’t be beat.  Even after three years baking my own bread my family can scarcely wait for the loaves to cool enough before cutting into them. Making your own bread is a rewarding experience.  Not only will you be… Read more »