Runamuk Acres Conservation Farm
Soil-first farming, building health from the ground up!
It was a bittersweet ending to Runamuk’s CSA program last week as I laid out shares for our members. Mostly carrots, accompanied by the few squashes and pumpkins I’d been able to produce. This was a particularly challenging season and after careful consideration, I’ve decided to close the CSA for good. Part of me is…
I have to admit that deliveries on the back roads of Maine have long been a favored pastime for this farmer. Countless little roads thread their way across the landscape, beckoning the traveler off the 2-lane highways and deeper into the heart of the state. Here are the places where Maine’s legacy still exists─a hold-over…
Over the course of the winter months, this farmer has been hyper-focused on growing food and community here at Runamuk. I spent the winter just doing the work─getting my affairs in order so that Runamuk can have a successful 2020 growing season. As a result, things on the blog-front have been fairly quiet. I wouldn’t presume…
It’s both exhilarating and terrifying to say that I am now farming full-time─with no off-farm income. No safety net. Nothing. It’s sink or swim; do or die trying. For better or worse, my income is now generated exclusively by this property. My life (and my finances) are in my own hands. Parting Ways With Johnny’s…
Friday evening was the first market of the season for the Kingfield Farmers’ Market, held at Rolling Fatties in Kingfield, Maine. Runamuk was there with our organic (but not certified) eggs, beeswax soaps and salves, and some fresh vegetables. Earlier this year I’d made up my mind to give up markets and shift instead toward…
Not too long ago I attended a town meeting in Madison in which I told selectmen that I see farming as a way forward for our economically depressed region of Maine. A new zoning ordinance had been passed in Madison that affects agriculture in my hometown, and I was there in official capacity as a…
After 6 long years, the time has finally come: I am stepping down as manager of the Madison Farmers’ Market. This was a difficult decision for me, but with Runamuk’s new #foreverfarm home, I feel confident that I am making the right move for me. I’m looking forward to devoting all of my time and…
Autumn 2018 has been a growing season for me on a deeply personal level. These darker days of the year are a time for self-reflection, and somehow, with the purchase of the farm now behind me, I finally found myself strong enough to deal with some healthy confrontation. I turned inward this fall, embracing the…
Page 82 of the 2019 Johnny’s Selected Seeds catalog is about recommended lettuce varieties for hydroponic growing─but you’ll also find my own smiling face there! That’s right!! Johnny’s has chosen to feature little ol’ me as a valued provider of knowledgeable service in their Call Center! When Amanda Terenzoni from the marketing team initially contacted…
We’re slowly getting settled here at the Hive House─there are several projects I’m in the midst of, and a number of tasks still wanting my attention, but I’m gaining. After taking last week off from market and Johnny’s for the #GreatFarmMove, I’ll be back at the Madison Farmers’ Market this Saturday, and then back to…