eat local

Porcupine on the farm

We have a bit of a problem on our farm. A porcupine problem--to be specific. With an overabundant population they're…

11 years ago

Market garden in progress

My farmers' tan is a testament to the amount of time I've been spending in the market garden lately, working…

11 years ago

9 health benefits of using honey

I'll be the first to admit that I'm a honey convert. I wasn't raised on it, and to tell the…

12 years ago

Bringing back the Runamuk CSA

I'm really excited to announce that this year, Runamuk will be reinstating it's CSA! Some of my followers might remember…

12 years ago

7 foods you can easily grow indoors this winter

Now that the balmy days of summer are behind us, and the time to tuck in for the long cold…

12 years ago

Family Farm Day with the Madison Farmers’ Market

I've been hard at work on this, and it's taken a bit of finagling since it's all happening rather last…

12 years ago

If you build it, they will come

A new farmers' market has been proposed in my local community, and I have stepped up to take on organization…

12 years ago

10 tips to help you stretch your meat-budget

Previously I ranted about budget-meat versus local and sustainably raised meats.  I'm not going to rehash the topic--but you can…

13 years ago